The recipe of heart-shaped gradual change toast is quite different from the common shape of toast. Its outer skin is pretty orange pink. After cutting the toast, you will find that there is a very attractive gradual change color inside. The girl... ...
Can chef don't have to stomp in the boring kitchen. Sweet Nuo's donkey rolling microwave oven can do it. Lazy cancer eaters can unlock new skills.
Delicious nutrition, beauty and beauty
Shajiang, also known as Kaempferia, is the rhizome of Kaempferia, a ginger herb. Taiwan, Guangdong, Guangxi, Yunnan and other provinces have cultivation. Its main components are ethyl p-methoxycinnamate, ethyl CIS and trans cinnamate, ethyl CIS ... ...
【637】 three point two one This is a story of bean paste wrapped in glutinous rice rolls, cut into pieces and rolled bean noodles Happy Spring Equinox
It's the strawberry season. I like to make all kinds of desserts with strawberries. This color painting roll is both beautiful and delicious. There are fresh strawberries in the filling. The surface is painted with cute strawberries. Actually, i... ...
☞ Banqiao people crossing the spring ☜ the crowing of the rooster in the sun ☜; Mochen baked tea and smoke ☜; but the sun shines in the valley and the sky is clear ☜ -
I always want to make pumpkin pie, but because of procrastination, I always ask my baby if she wants to eat bean paste bags. She definitely urges me to work hard and do it if I want to.
Although this cake is simple to make, it tastes great without considering calories. The smell of Bigen fruit and sour cream. It's really delicious~~~
Round intestines
The authentic green dumpling is made of Wormwood Leaves, glutinous rice and noodles. The sweet stuffing is bean paste. The salty stuffing is composed of meat, fresh bamboo shoots, beans, etc. Today, qingtuan is not limited to the traditional tas... ...
It's the season of prawns. My husband bought a super large one and came to eat it with pepper and salt today.
As the saying goes, beauty is not in the skin but in the bone. Real beauty is not in the skin, but in the beautiful temperament emanating from the bone. As a beauty with temperament, it's needless to say that the beauty of food reflects a beauty... ...
Every time I go to the restaurant to eat the last snack, I feel that it's not greasy. It's soft and sweet. It's a pity that everyone has only one piece. It's not addictive at all.
It's a must order dish when you go to the restaurant. Now you can make sour, spicy, delicious, crispy potato slices at home.
Sauerkraut belongs to Sichuan cuisine. It is famous for its unique seasoning and cooking techniques. It is made of fresh grass carp and Sichuan pickle. Although this dish is a Sichuan folk dish, it is very popular. The cooked vegetables are tend... ...